Remove the outer leaves of the iceberg lettuce and slice into 4 wedges. Keep in mind that depending on the conditions and their condition before storage, some vegetables may spoil faster. Whisk together the dressing ingredients until combined. I suggest keeping the ingredients in separate, sealed containers in the fridge for up to 5 days. Other Vegetables: cucumbers, peppers, olives, celery, or jalapeno.Cheese: Some options include feta, goat cheese, fresh mozzarella, shredded cheddar, or parmesan.Protein: Add chopped chicken breast, steak, hard-boiled eggs, or chopped ham.You can easily customize a wedge salad by topping it with your favorite toppings that make it even more delicious and filling: Don’t love blue cheese dressing? Use a ranch dressing instead.Use grape or cherry tomatoes for the best flavor.These are more difficult to eat and less fresh. Place a wedge of iceberg lettuce on a plate, and top with blue cheese dressing, tomatoes, crumbled bacon, and blue cheese bites. Chop the lettuce head into four equal wedges. The best part of this wedge salad is that it is extremely easy to make without requiring cooking skills.

Blue Cheese Crumbles – these ones are used to top the salad for a more intense taste.Personally, I prefer using a homemade one since it is way delicious. Top with the reserved blue cheese, sliced tomatoes, and crumbled bacon. Spoon a generous amount of blue cheese dressing over the lettuce. Slice each half into two wedges, again through the stump. Combine the buttermilk, mayonnaise, sour cream, apple cider vinegar, garlic, salt, and pepper in a medium bowl. Blue Cheese Dressing – you can buy it or make it at home. Slice the head of lettuce in half through the center of the stump.Salt&Pepper – to taste, just pay attention to the salt amount since the blue cheese dressing is already quite salted.Cherry Tomatoes – you can also use any type of tomatoes you want just make sure you chop them into small bites.Here are some great tips for making the best oven-baked bacon that’s mess-free and super crispy. However, I highly suggest sticking with iceberg lettuce for that fancy look. Iceberg Lettuce – Wedge salads are typically made with iceberg lettuce, but you could use romaine lettuce instead if you want.You will need only six ingredients that you can find at any store to create this delicious wedge salad. Usually, it’s topped with a creamy blue cheese dressing, crispy bacon, blue cheese crumbles, red onion, and tomato. Super versatile and easy to customize with your favorite toppingsĪ wedge salad is a simple salad recipe made from a quarter of an iceberg lettuce that looks super fancy.Why Are You Going To Love This Classic Wedge Salad Tips For Making The Perfect Wedge Salad.Why Are You Going To Love This Classic Wedge Salad.

Best wedge salad